Specification of Echinacea P.E
Product: Echinacea P.E
Content：Phenolics 4.0%,Test by HPLC;Cichoric Acid 3.0%,HPLC
Latin Name: Echinacea purpurea (Linn.) Moench
Place of Origin: Shaanxi, China (Mainland)
Use Part: Whole Herb
Plant source: Compositae
Appearance: Brown or brown green powder
Particle Size:80 mesh sieve
Echinacea P.E is a whole herb extract of Echinacea purpurea (Linn.) Moench. Echinacea contains a variety of active ingredients. Existing studies have shown that the active components in Echinacea mainly include polysaccharides, glycoproteins, caffeic acid derivatives, alkyl amides and the like. Among them, the caffeic acid derivative is mainly cichoric acid and has strong immunological activity.
4. Immune stimulation
2. Health product field.
3. Food additives field.
2 years when properly stored.
25KGS/Drum,2 Plastic Bags(Food Grade) inside
Stored in a cool and dry well-closed container, the temperature should be lower than 25 centigrade; the relative humidity should not exceed 50%.
Above information from public literature is not examined by the Food and Drug Administration ,only for reference.