Echinacea P.E is a whole herb extract of Echinacea purpurea (Linn.) Moench. Echinacea contains a variety of active ingredients. Existing studies have shown that the active components in Echinacea mainly include polysaccharides, glycoproteins, caffeic acid derivatives, alkyl amides and the like. Among them, the caffeic acid derivative is mainly cichoric acid and has strong immunological activity.
Product: Echinacea P.E
Latin Name: Echinacea Purpurea (Linn.) Moench
Use Part: Whole Herb
Plant Source: Compositae
Appearance: Brown or brown green powder
Main Ingredient Content: 3% Cichoric Acid, 4% Phenolics
Test Method: by HPLC
Grade: Healthcare Products
4. Immune stimulation
1. Pharmaceutical field
2. Health product field
Standard Packed in Fiber Drums with Two Plastic Bags Inside
Weight: G.W: 28KGS/Drum; N.W: 25KG/Drum
Drum Size & Volume: I.D.35cm x H51cm; 0.075 Cubic Meter/Drum
Shelf Life: 2 Years
Stored in a cool and dry well-closed container, the temperature should be lower than 25 centigrade; the relative humidity should not exceed 50%.
Above information from public literature is not examined by the Food and Drug Administration ,only for reference.